Sesame Milk

2014-04-10
  • Yield : 5
  • Servings : 5
  • Prep Time : 15m
  • Cook Time : 15m
  • Ready In : 15m


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Ingredients

  • 1 cup unhulled natural Sesame Seeds
  • 4 cups of Water
  • 1 tbsp of Honey
  • 1/8 tsp Vanilla extract
  • 1/8 tsp Sea Salt

Directions

Step 1

Soak the sesame seeds overnight in water

Step 2

Drain and rinse using a nut milk bag lined strainer

Step 3

Put the rinsed sesame seeds with the honey, vanilla extract, sea salt, and the 4 cups of water into an Omega blender

Step 4

Blend until the sesame seeds are broken up and the water has a milky color



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