Leafy Green Gift Serves: 2 Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest Print This Page Ingredients 1 cup chopped kale 4 sprigs fresh parsley 1 cup green tea 1 cup broccoli florets 1 cup green grapes Directions For juicing leafy greens, wash, roll along the stem into a long cylinder and feed into juicer With an Omega Juicer, process kale, broccoli, parsley and grapes Once juice process is complete, whisk in a glass together with green tea This juice is an excellent source of Vitamin A and chlorophyll. Leafy greens are also good sources of Vitamin C. Other Recipes You May Like