Pistachio Milk

Serves: 5
Pistachio Milk

Ingredients

  • 1 cup Pistachios
  • 7 cups of Water
  • 1 tsp ground Cardamom Seed or Vanilla Extract

Directions

  • Soak pistachios in 4 cups of water in the refrigerator for a minimum of 6 hours
  • Drain
  • Place pistachios in 3 cups of fresh water & stir
  • Using the juicing screen in the Omega Nutrition Center, ladle pistachios and water into juicer
  • Optional: Repeat process with pulp and additional water for more flavor and a creamier texture
  • Flavor with 1 tsp of ground cardamom seed or 1 tsp of vanilla extract,Stir and enjoy!

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