Ingredients

6 Ounces Rosé Wine

2 Ounces Créme de Cassis (Blackberry Liqueur)

1 Ounce Simple Syrup

1 Cup Fresh Ripe Strawberries

2 Teaspoons Freshly Squeezed Lemon Juice

3 Cups Ice

Directions
  • Remove the calyx (green tops) of the strawberries.

  • Add all ingredients into your juicer, ice last.

  • Blend and Enjoy!